Just having a beer (or maybe two) at Ham & Eggs Tavern in Downtown Los Angeles.
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At my most recent in-office day, my co-workers brought homemade baked treats for all to enjoy! Also, we ordered lunch from Everytable. Hmmm. 🤔
A discussion about fried chicken led me to Jollibee, a Filipino fast-food joint that’s made its way to Los Angeles. What did I think? Watch to find out!
Linked up with my writers’ group at a cafe in Los Feliz. Got lots of helpful notes on my WIP (work in progress) and I’m very excited about the direction in which this story is headed. Trying to make things happen, y’all!